If you’ve spent any time on the internet at all lately, you may have noticed the growing obsession with rainbows, and pastels and unicorns and basically all your childhood girlish dreams come true…in food form. When we made these we knew we wanted something sweet, colorful and magical. When they were complete one of us (ok, me) exclaimed excitedly “oh my gosh they’re like magical rainbow unicorn squares”…and so they found their name. No baking required, these are a quickly made fun dessert will keep everyone feeling the magic.
Servings: 12
Prep Time: 5 minutes
Cook Time: 3 hours (chill time)
Ingredients
2 1/2 cups white chocolate chips (or wafers)
1 8oz can sweetened condensed milk
1 1/2 teaspoons vanilla
1 bag mini marshmallows (approx 3-4 cups)
6-8 drops of food coloring (we used neon purple and pink)
Colored sugar
Star sprinkles
Rainbow ball sprinkles
Equipment
Microwave safe mixing bowl
8x8" square pan
Parchment paper
Method
Place your white chocolate into a microwave safe bowl, and heat in the microwave in 30 second intervals until melted, stirring well between each.
Stir in your sweetened condensed milk, and heat again in the microwave for 45 seconds on medium.
Stir in the vanilla, mix well.
Add your colored marshmallows, rainbow ball sprinkles, star sprinkles, and mix.
Next add in your food coloring, and mix just enough to swirl the colors, without completely blending them in.
Pour the fudge-like mixture into your square pan, lined with parchment paper for easy lifting.
Top with additional sprinkles and colored sugar, then refrigerate for 3 hours to set.
Cut into squares with a sharp knife, and serve! These will hold their form in room temperature after they are set.
Sarah Nicole
Since successfully losing 100lbs by changing her relationship with food and her body, Sarah has taken her passion for food and balanced it between cucumbers and cupcakes. When she's not bustling her way around a kitchen, you can find her working out or winding down at home with her 3 kids and pug. Follow Sarah's journey on Instagram @TheBirdsPapaya.